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De Vier Monniken is a Belgian beer produced by Brouwerij De Vier Monniken, a microbrewery located in Belgium. The name “De Vier Monniken” translates to “The Four Monks” in English.

This beer is categorized as a Belgian Tripel, which is a strong pale ale style. It is known for its golden color and high alcohol content, typically ranging from 7% to 10% ABV (alcohol by volume).

De Vier Monniken is brewed using traditional Belgian brewing techniques and ingredients. It is made with a combination of malted barley, hops, water, and yeast. The specific recipe and brewing process are closely guarded secrets of the brewery.

The flavor profile of De Vier Monniken is characterized by a balance of sweetness and bitterness. It has a malty backbone with notes of fruitiness, including hints of banana, citrus, and spices. The beer has a smooth and creamy mouthfeel, with a dry finish.

This beer is often enjoyed as a sipping beer, meant to be savored slowly. It pairs well with a variety of foods, including cheeses, seafood, and spicy dishes.

De Vier Monniken is available in both bottles and on tap at select locations in Belgium. It is highly regarded among beer enthusiasts for its quality and craftsmanship.