Gose

Gose de Brasserie de la Mule is a Belgian beer produced by Brasserie de la Mule, a brewery located in Belgium. The Gose style is a traditional German beer style that originated in the town of Goslar. It is known for its unique combination of sourness, saltiness, and spiciness.

Gose de Brasserie de la Mule is brewed using a combination of malted barley, wheat, and sometimes oats. It is typically light in color, ranging from pale yellow to golden. The beer has a hazy appearance and a moderate level of carbonation.

One of the distinctive characteristics of Gose de Brasserie de la Mule is its sourness. It is achieved through the use of lactic acid bacteria during the fermentation process. This gives the beer a tart and acidic flavor profile. Additionally, Gose de Brasserie de la Mule is often brewed with coriander and salt, which contribute to its unique taste.

The alcohol content of Gose de Brasserie de la Mule is typically low, ranging from 4% to 5% ABV (alcohol by volume). It is considered a refreshing and sessionable beer, perfect for enjoying on a hot summer day.

Overall, Gose de Brasserie de la Mule is a Belgian interpretation of the traditional German Gose style. It offers a unique combination of sourness, saltiness, and spiciness, making it a distinctive and flavorful beer choice.