Kriek Lambic

Kriek Lambic is a Belgian beer produced by Brouwerij De Troch. It is a traditional lambic beer that is brewed using spontaneous fermentation, which means that wild yeasts in the air are responsible for the fermentation process. This beer is known for its unique sour and fruity taste, which is achieved by adding cherries to the fermentation process.

Brouwerij De Troch is a family-owned brewery located in Wambeek, Belgium. They have been producing lambic beers since 1795, making them one of the oldest lambic breweries in the country. The brewery is known for its commitment to traditional brewing methods and using only high-quality ingredients.

Kriek Lambic has a deep red color and a slightly hazy appearance. It has a strong aroma of cherries, with hints of tartness and earthiness. The taste is complex, with a balance between the sourness of the lambic base and the sweetness of the cherries. The beer has a medium body and a dry finish.

This beer is typically served in a tulip-shaped glass to enhance its aroma and allow for proper carbonation. It is often enjoyed as an aperitif or paired with desserts, particularly chocolate-based ones. Kriek Lambic has a relatively low alcohol content, usually around 4-5% ABV.

Overall, Kriek Lambic from Brouwerij De Troch is a classic example of a Belgian lambic beer with a distinct sour cherry flavor. It is a popular choice among beer enthusiasts who appreciate traditional brewing methods and unique flavor profiles.