Val-Dieu Winter Ale

Val-Dieu Winter Ale is a Belgian beer produced by Brasserie de l’Abbaye du Val-Dieu. It is a seasonal winter beer that is known for its rich and complex flavors. The beer has a deep amber color with a creamy off-white head. It has an alcohol content of around 7% ABV.

Val-Dieu Winter Ale is brewed using traditional Belgian brewing techniques and high-quality ingredients. It is a top-fermented beer that undergoes a secondary fermentation in the bottle, resulting in a natural carbonation and enhanced flavors.

The aroma of Val-Dieu Winter Ale is characterized by notes of caramel, toffee, and dark fruits such as plums and raisins. There are also hints of spices, including cloves and nutmeg, which add a warming and festive touch to the beer.

On the palate, Val-Dieu Winter Ale offers a rich and malty flavor profile. The caramel and toffee notes are prominent, accompanied by a subtle sweetness. The dark fruit flavors add depth and complexity, while the spices provide a pleasant and balanced spiciness. The beer has a medium body and a smooth, velvety mouthfeel.

Val-Dieu Winter Ale is a beer that is best enjoyed during the colder months. Its warming and comforting qualities make it a perfect choice for cozy evenings by the fireplace or holiday gatherings. It pairs well with hearty dishes such as stews, roasted meats, and strong cheeses.

Overall, Val-Dieu Winter Ale is a well-crafted Belgian beer that showcases the expertise of Brasserie de l’Abbaye du Val-Dieu. Its rich flavors, balanced spiciness, and seasonal character make it a favorite among beer enthusiasts during the winter season.